• 
  Natacha Linas, Marie-Agnès Peyron, Caroline Eschevins, Martine Hennequin, Emmanuel Nicolas, et al.. Natural food mastication capability in preschool children according to their oral condition: a preliminary study. Journal of Texture Studies, Wiley-Blackwell, 2020, 51 (5), pp.755-765. ⟨10.1111/jtxs.12536⟩. ⟨hal-02878854v2⟩
• 
  Svetlana Baskal, Laurianne Dimina, Stefanos A. Tsikas, Laurent Mosoni, Didier Remond, et al.. Lysine and homoarginine are closely interrelated metabolites in the rat. Amino Acids, Springer Verlag, 2022, ⟨10.1007/s00726-022-03158-0⟩. ⟨hal-03655502⟩
• 
  Susana Ribes, Mélany Genot, Laurent Aubry, Pau Talens, Véronique Santé-Lhoutellier, et al.. Consequences of oral deficiencies on intestinal bioaccessibility of nutrients in elderly QuaPA, UNH, and DTA Teams. ICFD 2022, May 2022, Cork, Ireland. ⟨hal-03654935⟩
• 
  Lisa Brelet, Valentin Flaudias, Michel Désert, Sébastien Guillaume, Pierre-Michel Llorca, et al.. Stigmatization toward People with Anorexia Nervosa, Bulimia Nervosa, and Binge Eating Disorder: A Scoping Review. Nutrients, MDPI, 2021, 13 (8), pp.2834. ⟨10.3390/nu13082834⟩. ⟨hal-03468754⟩
• 
  Marc Villedon de Naide, Bruno Pereira, Daniel Courteix, Frederic Dutheil, Lucie Cassagnes, et al.. Assessment of Intramuscular Fat and Correlation with Body Composition in Patients with Rheumatoid Arthritis and Spondyloarthritis: A Pilot Study. Nutrients, MDPI, 2021, 13 (12), pp.4533. ⟨10.3390/nu13124533⟩. ⟨hal-03630588⟩
• 
  Saivageethi Nuthikattu, Dragan Milenkovic, Jennifer Norman, John Rutledge, Amparo Villablanca. Inhibition of Soluble Epoxide Hydrolase Is Protective against the Multiomic Effects of a High Glycemic Diet on Brain Microvascular Inflammation and Cognitive Dysfunction. Nutrients, MDPI, 2021, 13 (11), pp.3913. ⟨10.3390/nu13113913⟩. ⟨hal-03630565⟩
• 
  Frédéric Nicolas Daussin, Alexane Cuillerier, Julianne Touron, Samir Bensaid, Bruno Melo, et al.. Dietary Cocoa Flavanols Enhance Mitochondrial Function in Skeletal Muscle and Modify Whole-Body Metabolism in Healthy Mice. Nutrients, MDPI, 2021, 13 (10), pp.3466. ⟨10.3390/nu13103466⟩. ⟨hal-03630539⟩
• 
  Laurent-Emmanuel Monfoulet, Maria Carmen Martinez. Dietary modulation of large extracellular vesicles: the good and the bad for human health. Nutrition Reviews, Oxford University Press (OUP), 2021, ⟨10.1093/nutrit/nuab106⟩. ⟨hal-03531018⟩
• 
  Laurent-Emmanuel Monfoulet, Claire Philippe, Sylvie Mercier, Veronique Coxam, Y. Wittrant. Deficiency of G-protein coupled receptor 40, a lipid-activated receptor, heightens in vitro- and in vivo-induced murine osteoarthritis. Experimental Biology and Medicine, SAGE Publications (UK and US), 2015, 240 (7), pp.854-866. ⟨10.1177/1535370214565078⟩. ⟨hal-02630757⟩
• 
  Laurent-Emmanuel Monfoulet, Sylvie Mercier, Dominique Bayle, Rodrigo Féliciano, A. Rodriguez Mateos, et al.. Effect of Food Matrix on bioavailability and efficiency of apple polyphenols to modulate a postprandial lipidic stress in minipigs. 1. international conference on Food Bioactive and Health 2016, Sep 2016, Norwich, United Kingdom. 2016, 1st international conference on Food Bioactive and Health. ⟨hal-02743983⟩

1 104

2 289